Farmland Foods Ltd

Farmland is another New Zealand success. Starting over 50 years ago in the back of the family butcher shop we're now one of the country's leading meat processers.

With a modern plant nestled in a valley within the untouched Rangitikei district Farmland's location is a part of the success. Employed at the family farm are 85 staff committed to providing premium meats, the best customer service and products that set the benchmark on a daily basis.

All our products are processed using pure artesian water souced from our onsite wells up to 262 metres below the surface. Tested for quality, filtered and softened it's what makes the Farmland difference.