The Grange Eatery & Espresso Bar

We pride ourselves on the quality of food produced from our kitchen, homemade and humble with a twist making sure you don’t get the same menu item anywhere else.

From produce to plate we make sure that everything is as fresh as can be which means locally produced items are used wherever possible.

We strive to make a unique, comfortable and most of all enjoyable experience for you, our customer from the moment you walk in to the moment you leave.

Nothing is too much for us, we take the mentality of (shy bairns get nowt) which is a saying from where I come from, Newcastle upon Tyne in the Northeast of England, which means shy children get nothing, so always make sure to ask us.

The Mouth-watering food served at The Grange is always fresh, wholesome, and delicious.

From the counter cakes which are made fresh every morning, traditional cheese & chive scones served warm with butter, divine secret recipe brownies and Blueberry oatmeal & yoghurt sweet muffins are examples of a few of the varieties we have, these will change daily keeping you guessing as to what delicious treats are coming next.

To the divine tarts in the Cabinet which make for perfect light lunches, one favourite of ours is the beetroot tart with goats curd, green beans, cherry tomatoes and torn olives mmmmmmmmm.

To the kitchen menu which isn’t hugely extensive however there is something for everyone and doing this enables us to perfect the dishes we serve making sure that the quality of our food is always consistent. It also allows us to whip up an amazing daily special menu with Soups, Pancakes and other delectable items for example our house pulled pork, grilled bacon, kale & potato rosti served with our incredible béarnaise sauce and perfectly poached eggs.