Hectors Restaurant, Heritage Auckland Hotel

Set under a canopy of palms in a dramatic seven-storey atrium, Hectors Restaurant is an Auckland restaurant built to impress. Choose from the extensive menu, then sit back and let Executive Chef Gerrard O'Keefe and his team prepare a memorable meal.

Hectors Restaurant caters for all manner of dietary requirements, paying particular attention to the needs of vegetarians and vegans. We have recently introduced an initiative to promote healthy dining for our customers and sustainable practices for the planet. The majority of produce is sourced within a 50 kilometre radius, reducing our carbon footprint and supporting local farmers and suppliers.

In addition, Hectors Restaurant have menus that are entirely plant-based; resulting in nutritious meals that are free of cholesterol and low in saturated fat, but high in fibre and nutrients. Such commitment to this new approach sees a section of the kitchen declared entirely animal-product free, right through to the coffee machine using only soy and rice milks.