2 Short Whites

With our dedication to the best seasonal local produce, our menus are based on the paddock to plate philosophy.

Our food is seasonal, rustic and wholesome, lighter in sugar and salt , gluten free where possible and with an emphasis on quality rather than quantity!


Our baking is all done on site, our bread is made using a slow fermentation process, our chutneys and relishes we serve are all house made and are available for sale.


Come in and share our passion for perfect produce and sample our ever evolving menu.

Welcome to 2 short Whites.....Welcome to our home.